Imashini ikora yamashanyarazi ikoresha, igomba - soma Ibyitonderwa

1. Sobanukirwa n'imikorere hamwe nurwego rushyirwa mu ziko
Amashyiga menshi yamashanyarazi ntashobora gusa guhumeka, guteka, guteka kumurongo wo guteka, guteka, no gusya, ariko kandi na defrost, guteka amafi, hamwe na shitingi ya grill. Ariko nyamuneka menya ko ibyokurya bitandukanye nibirimo bisaba ubushyuhe nibihe bitandukanye, kandi ugomba kugenzura neza imfashanyigisho.

2. Gutegura ibikoresho
Mbere yo gukoresha ifuru ya parike, sukura ibirungo neza kandi ubigabanye neza kuri tray / guteka. Ntukarundanye ibirungo hamwe kugirango wirinde ibiryo bitetse cyangwa bidatetse.

3. Ongeramo amazi
Mugihe cyo guhumeka no guteka, ibintu bitandukanye bigomba kongeramo amazi akwiye kugirango birinde ibiyumye cyangwa ngo bitwike. Umubare wamazi urashobora kugenzurwa muri resept cyangwa imfashanyigisho.

4. Kugenzura buri gihe
Mugihe cyo gutekesha no guteka, ntukirengagize umwanya hanyuma urebe niba ibirungo biri kumurongo wo guteka / tray bitetse mugihe. Niba ibiyigize bidatetse bihagije, urashobora kongera igihe uko bikwiye. Ariko ntukarenge igihe kugirango wirinde ibiyigize gusaza no gutakaza uburyohe.

5. Umutekano wibikorwa
Mugihe ukoresheje ifuru yumuriro, menya neza ko umuntu murugo arimo kureba kugirango yirinde impanuka. Muri icyo gihe, ugomba kandi kwirinda gusuka amazi menshi cyangwa ibiryo byinshi mu ziko kugirango wirinde kwangiza imashini.

6. Isuku buri gihe
Nyuma yo kuyikoresha, sukura amavuta hamwe nibirungo imbere mu ziko ryamazi mugihe kugirango wirinde gusiga impumuro na bagiteri. Muri icyo gihe, ugomba kandi gusenya buri gihe no gusukura buri kintu kugirango umenye ubuzima bwa serivisi nisuku yimashini.